Holiday Inn Nairobi-Two Rivers is seeking a talented, creative and charismatic individual to join our team as a Barman/Barista.
Key Responsibilities.
- Prepare beverages requested by guests using established pouring standards and drink recipes to provide a consistent product to the guests and to control costs.
- Set up bar including all liquor, mixers, ice, garnishes, glassware and supplies and perform pre- and post-shift work.
- Check bar and seating areas for cleanliness and attractiveness ensuring all standards ar aligned to company standards. Inspect all equipment and machinery for proper operation.
- Monitor guest behavior and guest alcohol consumption to determine when alcohol service to the guest should cease.
- Greet guests pleasantly as they approach the bar, promote and upsell house drinks.
Qualifications and Experience
- Diploma in Food and Beverage Service, Hotel and Hospitality Management or a related field from a recognized institution.
- Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments.
- Knowledge in inventory management, stock control and experience operating POS system, handling cash and balancing daily sales.
- Formal bartending training in a 4-star hotel or higher star rated property.
- Good command in spoken and written English; additional foreign language is an advantage.
